How to Make FALSA SHARBAT?

Ingredients:—

Falsa – 250 gms,
Sugar – 100 gms,
Black salt to taste,
Salt to taste,
Water – 2 glasses,
Crushed ice,

Method

1. Wash falsa properly. Put in blender for 1/2 minute only.
2. Pass through a sieve, discard the seeds.
3. Mix in sugar, salt and black salt.
4. Add crushed ice and serve chilled.
   Note: You can use soda water in place of water. In that case, blend the falsas with little water. Add sugar, salt and black salt and pour with soda water and crushed ice.